In Sankt Peders Stræde in the middle of Copenhagen’s old Latin quarter you will find Vækst. Gastronomically, Vækst is based on fresh Nordic vegetables and herbs but we still enjoy a fresh fish, seafood and a great steak. The decor is centred around a beautiful greenhouse, stretching up through the restaurant’s two floors. The rooms are filled with hanging plants drawing nature in all the way to the table, while the many lovely lights create an atmosphere mimicking a Danish summer evening which never ends.

Groups 
With beautiful surroundings, Vækst is the perfect setting for an intimate wedding or a celebration of any kind. Sit in the restaurant amongst the green plants, or in our private dining with room for up to 30 guests.
 

Menu
At Vækst, we invite you to enjoy our carefully curated 3-course or 4-course menu, which can be tailored to accommodate dietary preferences and allergies, ensuring a delightful dining experience for all.