Corsa Pizza is your local Neapolitan Pizzaria
We bake sourdough pizzas with a focus on the best organic ingredients from Italy and Denmark. Take them with you or dine with us. We also have a large selection of antipasti in several of the restaurants, so you can linger and enjoy a good glass of wine with your food for a longer time - and if there is a football match or a cycling race you want to watch on TV, we often show it in the restaurant.
You will find Corsa at Vesterbro, Østerbro, Nordhavn and Islands Brygge.
Neapolitan Pizza
The Neapolitan pizza is not like others. The pizzas are baked at a high temperature for a short time so that the filling remains fresh and tasty. We use our own recipe for sourdough and let the dough rise for 4 days before baking, so that it gets the taste and consistency that a napoletana pizza should have.
Buon appetito!
Groups
There are good opportunities to eat at Corsa Vesterbro, Østerbro and Nordhavn as a larger company. We serve our menu with a lot of antipasti as well as pizza or meatballs to share, and Sicilian ice cream for dessert for DKK 250 per person. person. We also offer wine and draft beer ad libitum for DKK 195 per person. person.


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